Rock lobster
South African Live Lobsters Delivered Directly to Hong Kong | Fresh Supply During Fishing Season from November to August
Cold-water lobsters from the West Coast, available in three sizes, caught daily and delivered the next day.
The icy waters of South Africa's West Coast nurture some of the sweetest and most flavorful lobsters in the world. From November to August each year, these ocean treasures are at their plumpest and most delicious.
Why Choose South African Lobsters?
The cold-water environment slows down lobster growth, resulting in exceptionally firm and bouncy meat. Compared to warm-water lobsters, the South African variety boasts a richer, sweeter flavor, allowing you to savor the pure taste of the ocean with minimal seasoning.
Our Supply Commitment:
Guaranteed Fresh Catch: Lobsters are sorted and packaged immediately after returning to port.
Three Size Options:
200–300g
300–400g
400-500g
Cold Chain Transport: Maintained at 2–4°C throughout the journey to ensure lively, fresh lobsters.
Quality Assurance: Each batch comes with a catch certificate, so you can purchase with confidence.
Perfect for procurement by restaurants, including fine-dining establishments, tea houses, and seafood specialists.

